Food and Recipes

Fermented beetroot juice

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Ingredients: 1kg of beetroots Approx. 2.5l (4.5 pints) boiled water, a bit cooled down 1 tsp salt 1 tsp cumin 4 garlic cloves If you aren’t on gluten-free diet, you can add a slice of good quality sourdough bread, but you can also skip this step Method: Peel, wash and slice the beetroots, place them in a large jar, add…

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